A Cracking Reward


Waking up to a good breakfast is an important part of a guest’s holiday experience. It’s the best way to start their day so here are some breakfast ideas for you to try.

  • Locally sourced pressed apple or pear juice
  • Home-made smoothies
  • Buy a juicer and squeeze your own orange juice
  • Small ramekins or individual platters of seasonal food
  • Porridge served with honey, maple syrup and bananas
  • Cinnamon toast with freshly poached apple puree
  • Corned beef hash cakes topped with poached or fried eggs
  • Home-made smoked haddock fish cakes
  • Try making your own marmalade
  • Home-made kedgeree
  • Free-range eggs from your own hens (or from the local farm down the road)

Taken from Quality Edge Winter 2010

Diane

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